Monday 24 September 2012
Friday 21 September 2012
Halloween Dinner Menu 27 October 2012
Fright Night
$58++ per person. minimum two persons
serve with a complimentary flute of Kir Royale
Starters
Thick, Creamy bacon pumpkin soup
A silky textured soup, sprinkled with crunchy bacon
OR
Dracula Delight Salad
Roasted beet, navel orange, sliced apple, red onion and arugula
Mains
Devil’s red meat
Raw Meats:
A combination of Dill breast of chicken, NZ beef tenderloin and peppery porkloin
Serve with mashed pumpkin and mashed peas mint.
OR
Monster Seafood duo
Raw Seafood:
A perfect combination of cajun spice "King prawns" & "Tasmanian scallops" serve with a
tempura batter on the side.
Serve with mashed pumpkin and mashed peas mint.
Cooking preference
Scandinavian skillet style, Bourguignon or Court bouillon
Desserts
Black chocolate
Dark chocolate infused in cream.
serve with fresh fruits, scary muffins and french vanilla ice cream
Wednesday 19 September 2012
Thursday 6 September 2012
Wednesday 5 September 2012
Monday 3 September 2012
Sunday 2 September 2012
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