Friday 31 August 2012
Thursday 30 August 2012
Tuesday 28 August 2012
Special of the day / Swiss style Käsespätzle Spätzle also known as Spätzli or Chnöpfli in Switzerland or Knöfle or Hungarian nokendli or galuska are a type of egg noodle. Enjoy our limited serving of this dish. Have it serve Plain or with Gruyère cheese. can be serve as your main course or a side dish. Reserve your seats now at La Fondue @ Dempsey Hill.
Sunday 26 August 2012
Chef's Rogie weekly special @ La Fondue
Blackened Tenderloin steak with bacon wrapped asparagus and grilled cherry tomato drizzled with oil and balsamic dressing.
Thursday 23 August 2012
Weekend brunch @ La Fondue
All time favorite eggs benedict, poached egg on english muffin, canadian bacon with hollandaise sauce.
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